Rustic Easter Lemon Raspberry Rare Cheesecake
Ingredients
- 10 ounces graham cracker crumbs
- 8 tablespoons butter (1 stick)
- 16 ounces cream cheese, softened
- 1/2 cup sugar
- 1 cup heavy cream
- 1 cup plain yogurt
- 1 tablespoon vanilla extract
- 1/4 cup lemon juice
- 1 teaspoon lemon zest
- 2 tablespoons raspberry jam
- 1 tablespoon powdered unflavored gelatin
- 1/2 cup boiling water
- candied lemon slices and raspberries to garnish (optional)
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