Bell Pepper Gazpacho with Mint

Bell Pepper Gazpacho with Mint

Bell Pepper Gazpacho with Mint


Serves 4

Details
  • Servings:   4
  • Calories:   151
  • Protein:   3g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Dish:   soup
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Cuisine
  • mediterranean
Ingredients
  • 1 yellow onion, minced
  • 4 ed bell peppers, seeded and diced
  • 3 tablespoons olive oil
  • 1 teaspoon sugar
  • 1 garlic clove, minced
  • zest of 1/2 Lemon
  • 1 teaspoon Espelette pepper or other mild pepper powder
  • 500 milliliters vegetable stock
  • Mint leaves
  • Salt and pepper
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