Red Lentil Soup with Chicken and Turnips
Red Lentil Soup with Chicken and Turnips might be a good recipe to expand your main course repertoire.
Recipe: Socca Flatbread with Spring Pesto and Salad
Ingredients
- 2 cups chickpea flour
- 2 cups water
- 3 tablespoons extra-virgin olive oil, plus more for the pan
- 2 garlic cloves, minced
- 1 tablespoon chopped fresh thyme
- 1 teaspoon salt
Instructions
Recipe: Socca Flatbread with Spring Pesto and Salad serves 2 original recipe by The Kitchn.
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