My Mothers Lebanese Tabbouleh

My Mother's Lebanese Tabbouleh

My Mother's Lebanese Tabbouleh

By Food52
30 minutes

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Details
  • Servings:   6
  • Calories:   270
  • Protein:   5g
  •  
  • Fiber:   6g
  • Sugar:   3g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 1 cup fine bulgur (sometimes called #1)
  • 2 bunches curly parsley
  • 12 large mint leaves
  • 1/2 English cucumber
  • 5 scallions
  • 3 medium tomatoes
  • 2 lemons, juiced (about 6 tablespoons)
  • 1/2 cup extra-virgin olive oil
  • 1 pinch salt and pepper, plus more to taste
Instructions

My Mother's Lebanese Tabbouleh serves 6 original recipe by Food52.

View original preparation instructions

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