Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Vegetable Garden Linguine
Details
- Servings: 4
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 1 large head fennel, quartered, cored, and sliced into 1/2-inch pieces
- 2 mild chiles, such as Anaheim, sliced into 1/2-inch pieces
- 1 pound cherry tomatoes
- 2 small red onions, sliced into 1/2-inch wedges
- 6 tablespoons extra-virgin olive oil
- Coarse salt
- 10 ounces whole-wheat linguine
- 1/2 cup grated Parmesan, plus more for serving
- 3/4 cup basil leaves
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