Spring Cocktail Recipe: Rhubarb Basil Cocktail

Spring Cocktail Recipe: Rhubarb Basil Cocktail

Spring Cocktail Recipe: Rhubarb Basil Cocktail

By The Kitchn
Serves 1

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Details
  • Servings:   1
  • Calories:   814
  • Protein:   6g
  •  
  • Fiber:   12g
  • Sugar:   157g
  • Carb Total:   168g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   drinks
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Cuisine
  • french
Comments
Ingredients
  • 3 medium to large basil leaves, rolled and cut into thin strips
  • 3 tablespoons rhubarb purée (recipe follows)
  • 1 1/2 ounces vodka
  • 12 to 13 stalks of rhubarb
  • 3/4 cup sugar
  • 1/4 cup water
Instructions

Spring Cocktail Recipe: Rhubarb Basil Cocktail serves 1 original recipe by The Kitchn.

View original preparation instructions

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