Miniature Fruit Tarts
Miniature Fruit Tarts takes approximately 45 minutes from beginning to end. For 89 cents per
Orange Crème Anglaise
Ingredients
- 2 cups (500 ml) whole milk
- 7 tablespoons (85 gr) sugar
- pinch of salt
- 3 medium oranges, organic or unsprayed
- 6 large egg yolks
- Additional orange zest
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