Red Wine Stewed Oxtail
Red Wine Stewed Oxtail is a main course that serves 6. One serving contains 656 calories, 48g
Steamed Red Bean Buns
Details
- Servings: 12
- Diet: High-Fiber, Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- french
Ingredients
- Red Bean Paste:
- 1 cup adzuki red beans
- 3 cups water
- 3/4 cup granulated sugar
- Dough and Assembly:
- 4 cups (or more) steamed bun flour, plus more for the surface
- 2 cups lukewarm water
- 1 tablespoon instant yeast
- 1 teaspoon granulated sugar
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