Beer Bread Pecan Rolls

Ingredients

• For the cinnamon filling:
• 4 or 5 strips bacon (optional)
• 1/2 cup raw pecan halves or pieces
• 1 cup brown sugar
• 2 tablespoon cinnamon
• 1/2 teaspoon nutmeg
• 1/8 teaspoon cloves
• 5 tablespoons butter, melted (you may not use all of this)
• For the dough:
• 3 cups all purpose flour
• 1 1/2 tablespoons baking powder
• 1/4 tablespoons salt
• 3 tablespoons granulated sugar
• 1 twelve-ounce bottle Abita Pecan Ale (or other nut brown or pumpkin ale), at room temperature
• For the caramel topping:
• 3 tablespoons butter
• 2 tablespoons brown sugar
• 3/4 cup raw pecan halves or pieces

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