Cozy Cassoulet with Herbed Breadcrumb Topp

Cozy Cassoulet with Herbed Breadcrumb Topp

Cozy Cassoulet with Herbed Breadcrumb Topp


Serves 16

Details
  • Servings:   16
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • french
Ingredients
  • * 1 tablespoon olive oil
  • * 1 pound italian sausage, casing removed
  • * 1 onion, thinly sliced
  • * 1 1/2 cup chicken broth
  • * 3 carrot, peeled and chopped
  • * 2 parsnip, chopped
  • * 1 tomato, chopped
  • * 2 15 ounce can cannellini bean, drained
  • * 1 heaping teaspoon dried thyme
  • * 1/2 heaping teaspoon kosher salt
  • * 1/8 teaspoon black pepper
  • * 1 clove garlic, minced
  • for the breadcrumb
  • * 3 clove garlic, minced
  • * 2 cup bread crumb (i use stale bread and just give it a whiz in the
  • blender)
  • * 1/2 cup fresh parsley, chopped
  • * 1/2 cup shredded parmesan cheese
  • * 4 tablespoon butter, melted
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