Mango And Vanilla Bean Buttermilk Panna Cottas
Details
- Servings: 4
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- italian
Ingredients
- 1 cup (250ml) mango puree
- 1 tablespoon (15gr) water
- 1 3/4 teaspoons (4gr) powdered gelatin
- 1 vanilla bean
- 1 cup (250ml) heavy cream
- 1/4 cup (50gr) sugar
- 1 cup (250ml) whole buttermilk
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