Italian Kale and Potato Soup
Italian Kale and Potato Soup is a gluten free and whole 30 recipe with 6 servings. This main course
A Good Winter Salad recipes
Details
- Servings: 5
- Diet: High-Fiber, Low-Carb
- Meal: lunch, dinner
- Dish: salad
Cuisine
- american
Ingredients
- 1 delicata squash, seeded and sliced into thin crescents
- 6-8 heads little gem lettuces, leaves separated
- 2 endives, shredded
- 2 medium cloves of garlic
- 1/8+ teaspoon fine grain sea salt
- 5 tablespoons melted butter
- lemon juice
- 1/2 cups toasted pepitas
- 2 ripe avocados, slivered
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