
Pate De Chocolate
You can never have too many Mediterranean recipes, so give Pate De Chocolate a try. For $2.62 per
Drizzle 2 tablespoons of olive oil in bottom of large stock pot.
Cut the stems off your Cilantro bunch. Reserve the leaves.
Remove turkey from bone. Reserve the meat. Discard the bone
Strain the soup by using a colander over another stock pot
Add 2 celery stalks chopped to stock
Cover and boil for 30 minutes until the vegetables are tender.
Add 1/4cup increments pureed pepper-tomato mixture to your broth.
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You can never have too many Mediterranean recipes, so give Pate De Chocolate a try. For $2.62 per
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