Grilled Lemongrass Shrimp
If you want to add more gluten free, dairy free, and pescatarian recipes to your recipe box, Grilled
Shrimp Arrabbiata
Ingredients
- 2 tbsp. Bertolli® Classico™ Olive Oil
- 1 lb. uncooked large shrimp
- 1 c. finely chopped onion
- 1 clove garlic
- ½ tsp. dried basil leaves
- ½ tsp. dried oregano leaves
- 1 jar Bertolli® Arrabbiata Sauce
- 8 oz. linguine
- ¼ c. grated Parmesan cheese
- Chopped fresh parsley (optional)
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