Blueberry and Tarragon Frappes

Blueberry-and-Tarragon Frappes

Blueberry-and-Tarragon Frappes


5 minutes

Details
  • Servings:   8
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
Cuisine
  • world
Ingredients
  • 5 ounces vodka, preferably Tito's
  • 3 tablespoons light agave nectar
  • 1 pound fresh wild blueberries, frozen, plus more for serving
  • 1 tablespoon packed tarragon leaves, plus sprigs for serving
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