Slow Cooker Shanghai-Style Beef Borscht
Slow Cooker Shanghai-Style Beef Borscht is an Eastern European main course. One serving contains 517
Babcias Polish Borscht
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: soup
Cuisine
- eastern europe
Ingredients
- 1 1/2 pounds pork spareribs
- 1 large onion, chopped
- 1 bay leaf
- 3 peppercorns
- 2 tablespoons white vinegar
- 5 medium beets
- 2 cups sour cream
- 2 cups milk
- 3 tablespoons flour
- Salt and pepper
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