Fridge Gazpacho

Ingredients

• 12 strawberries, hulled
• 8 assorted tomatoes, roughly chopped
• 2 leaves fresh basil, plus more for serving
• 1 cucumber, roughly chopped
• 1 yellow bell pepper, stemmed and seeded
• 1 clove garlic, grated finely
• Kosher salt
• Splash of red wine vinegar
• Dried oregano, as needed
• Olive oil, for brushing and drizzling
• Sliced good bread, for serving

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