Tomato basil Parmesan scrambled eggs
Details
- Servings: 2
- Diet: Low-Carb, Low-Sodium
- Meal: breakfast
- Dish: main course
Cuisine
- italian
Ingredients
- 1 plum tomato
- butter
- 1 tbsp grated parmesan (or vegetarian alternative)
- 2 large free range eggs
- cream
- toasted ciabatta, to serve
- a few torn basil leaves
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