Italian Steak Pizzaiola

Italian Steak Pizzaiola

Italian Steak Pizzaiola


25 minutes

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • 4 thin ribeye steaks
  • 1 1/2 teaspoon kosher salt
  • 1 teaspoon pepper
  • 3 Tablespoons extra virgin olive oil, divided
  • 1/2 cup finely chopped onion
  • 2 cloves garlic, finely minced
  • 1/4 teaspoon crushed red pepper
  • 1/2 cup white or red wine
  • 8 roma tomatoes, chopped
  • 1/2 teaspoon oregano
  • 2 Tablespoons tomato paste
  • 1/4 cup sliced olives
  • 2 Tablespoons finely chopped parsley
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