Spareribs And Sauerkraut

Spareribs And Sauerkraut

Spareribs And Sauerkraut

By Simply Recipes
Serves 4

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Details
  • Servings:   4
  • Calories:   754
  • Protein:   39g
  •  
  • Fiber:   9g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   55g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
Comments
Ingredients
  • 2 lbs of bone-in pork spareribs (about 1/2 a pound per person)
  • 1 large (28 oz) can of sauerkraut
  • 1 large yellow onion, peeled and chopped
  • 1 cup white wine
  • Water
  • Salt and pepper
  • Optional: Juniper berries and/or carraway seed
Instructions

Spareribs And Sauerkraut serves 4 original recipe by Simply Recipes.

View original preparation instructions

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