Quick Italian Wedding Soup with Meatballs Minestra Maritata

Ingredients

• 1/2 cup Panko crumbs
• 1/2 cup Parmesan grated
• 4 Tablespoons chopped fresh flat-leaf parsley
• 2 eggs beaten
• 4 teaspoons dried Italian seasoning
• 2 teaspoons garlic minced
• 1 teaspoon kosher salt
• 1 teaspoon ground black pepper
• 1/2 red pepper flakes
• pinch nutmeg
• 3/4 lb. ground round
• 1/4 lb. ground sausage
• For the soup:
• 2 Tablespoons olive oil
• 1 cup onion diced
• 1 cup celery diced
• 1 cup carrot diced
• 1 Tablespoon garlic minced
• 2 teaspoons dried oregano
• 2 teaspoons red pepper flakes
• 3 bay leaves
• 3/4 cup smoked beef sausage sliced in half-moons then in quarters
• 1/2 cup dry white wine
• 6 cups chicken broth
• 1 can cannelloni beans drained and rinsed (15 oz.)
• 2 cups fresh arugula or spinach
• 1/2 cup chopped fresh flat-leaf parsley
• 2 eggs beaten
• Shredded Parmesan for garnish

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