Norwegian Flatbreads

Norwegian Flatbreads

Norwegian Flatbreads

By Epicurious
Serves 32

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Details
  • Servings:   32
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   bread
Cuisine
  • nordic
  • american
Comments
Ingredients
  • 4 medium-large russet potatoes (about 2 pounds), finely diced
  • 5 tablespoons unsalted butter, cut into 1/2-inch slices
  • 1 3/4 teaspoons kosher salt
  • 1/2 cup heavy cream
  • 2 cups unbleached all-purpose flour
  • 1/2 cup sugar
  • 1 teaspoon cinnamon
  • About 3 cups unbleached all-purpose flour
  • 4 tablespoons salted butter, melted
Instructions

Norwegian Flatbreads serves 32 original recipe by Epicurious.

View original preparation instructions

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