Kale Banana Breakfast Pops

Kale-Banana Breakfast Pops

Kale-Banana Breakfast Pops


8 hours 5 minutes

Details
  • Servings:   4
  • Calories:   138
  • Protein:   4g
  •  
  • Fiber:   3g
  • Sugar:   22g
  • Carb Total:   26g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 small banana, cut into chunks
  • 2 cups packed chopped kale (stems removed)
  • 1/2 cup 2-percent plain Greek yogurt
  • 1/4 cup pure maple syrup
  • Juice of 2 small oranges
  • Juice of 1/2 lemon
  • One 1/2-inch piece peeled fresh ginger
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