Banana Mango Smoothie
Details
- Servings: 2
- Diet: Low-Fat, Low-Sodium
- Meal: breakfast
- Dish: drinks
Cuisine
- american
Ingredients
- 1 cup cubed peeled ripe mango
- ¾ cup sliced ripe banana (about 1 medium)
- ⅔ cup fat-free milk
- 1 tablespoon nonfat dry milk (optional)
- 1 teaspoon honey
- ¼ teaspoon vanilla extract
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