Toum Garlic Sauce

Toum (Garlic Sauce)

Toum (Garlic Sauce)

By Food & Wine
10 minutes

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Details
  • Servings:   10
  • Calories:   191
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   snack
  • Dish:   condiments and sauces
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Cuisine
  • american
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Ingredients
  • 1 medium head garlic, cloves separated and peeled (about 2 ounces)
  • 1 cup sunflower oil, divided
  • 2 tablespoons fresh lime juice (from 1 lime), divided
  • 1 large egg white
  • 2 teeaspoons kosher salt, plus more to taste
  • 1 to 2 tablespoons cold water, if needed
Instructions

Toum (Garlic Sauce) serves 10 original recipe by Food & Wine.

View original preparation instructions

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