Roasted Garlic Herb Sauce

Roasted Garlic Herb Sauce

Roasted Garlic Herb Sauce


20 minutes

Details
  • Servings:   3
  • Calories:   692
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   1g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   11g
  • Fat Total:   73g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • french
Ingredients
  • 1 head of garlic, separated into cloves, unpeeled
  • 2 cups (packed) parsley leaves with tender stems
  • 1 cup (packed) mint leaves
  • 1 cup extra-virgin olive oil
  • 1 teaspoon finely grated lemon zest (from about 1/2 large lemon)
  • 1 tablespoon plus 1 teaspoon fresh lemon juice (from about 1/2 large lemon)
  • 1 teaspoon crushed red pepper flakes
  • 3/4 teaspoon kosher salt
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