Bacon Wrapped Bluefish

Bacon-Wrapped Bluefish

Bacon-Wrapped Bluefish


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 4 (5-oz.) skinless, boneless bluefish filets
  • Kosher salt and freshly ground black pepper, to taste
  • 8-12 slices bacon
  • 8 sprigs thyme
  • 3 tbsp. extra-virgin olive oil
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