Grilled Broccoli with Garlic Roasted Red Pepper Sauce
Grilled Broccoli with Garlic Roasted Red Pepper Sauce is a dairy free, lacto ovo vegetarian, and vegan
Grilled Mediterranean Chicken Salad
Ingredients
- For The Salad
- 2 large bonelss skinless chicken breasts
- 2 small yellow squash
- 2 small zucchini
- 1 large red pepper
- 20 kalamata olives
- 1/2 red onion, sliced thinly into rings & separated
- 10 ounces cherry tomatoes, halved
- 4 ounces French feta cheese, crumbled
- 5 ounces mixed lettuce greens
- salt & pepper
- For The Basil Balsamic Vinaigrette Dressing:
- 1 clove of garlic, minced
- 1 tablespoon chopped fresh basil
- 3 tablespoons extra virgin olive oil
- 1 tablespoon Dijon mustard
- 3 tablespoons aged Balsamic vinegar
- salt & pepper to taste
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