Chunky Chicken Chili

Chunky Chicken Chili

Chunky Chicken Chili


40 minutes

Details
  • Servings:   34
  • Calories:   62
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 large yellow onions (12 to 14 ounces each)
  • 5 poblanos (3 to 4 ounces each)
  • 2 pounds boneless, skinless chicken thighs
  • 4 tablespoons unsalted butter, divided
  • 3 3/4 teaspoons kosher salt, divided
  • 2 tablespoons chili powder
  • 1 1/4 cups water, plus more as needed
  • 1 (28-ounce) can whole peeled tomatoes
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