Cranberry Cashew Jumbles

Ingredients

• 1 cup firmly packed brown sugar
• 1/2 cup butter, softened
• 1/2 cup sour cream
• 1 egg
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 3/4 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1 cup chopped salted cashews
• 5 ounces chopped dried cranberries
• 1 1/2 cups confectioners' sugar
• 3 tablespoons orange juice

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