Veggie Pancakes with Sesame Fried Eggs

Ingredients

• 1 1/4 cups all-purpose flour
• 5 Tbsp. cornstarch or potato starch
• 2 tsp. kosher salt, divided
• 1 medium sweet potato, peeled and cut into matchsticks
• 8 oz. cremini mushrooms, thinly sliced
• 1 large bunch scallions, trimmed, halved lengthwise, and cut crosswise into 3-in. lengths, plus more, thinly sliced, for topping
• 6 Tbsp. neutral oil (such as canola), divided
• 2 Tbsp. sesame seeds
• 4 large eggs

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