Pickled Red Cabbage with Cranberries and Apple

Pickled Red Cabbage with Cranberries and Apple

Pickled Red Cabbage with Cranberries and Apple

By Food Network
8 hours 40 minutes

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Details
  • Servings:   6
  • Calories:   464
  • Protein:   1g
  •  
  • Fiber:   3g
  • Sugar:   73g
  • Carb Total:   76g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1/2 cup olive oil
  • 1 red onion, sliced
  • 1 medium apple, sliced (I like to use a Pink Lady or Fuji)
  • 1 small red cabbage, sliced
  • Salt
  • 2 cups fresh cranberries
  • 2 cups sugar
  • 1/2 cup cider vinegar
Instructions

Pickled Red Cabbage with Cranberries and Apple serves 6 original recipe by Food Network.

View original preparation instructions

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