Gluten Free Banana Almond Butter Muffins

Gluten-Free Banana-Almond Butter Muffins

Gluten-Free Banana-Almond Butter Muffins


1 hour 15 minutes

Details
  • Servings:   12
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   biscuits and cookies
Cuisine
  • american
Ingredients
  • Safflower oil, for brushing (optional)
  • 1 ½ cups almond butter
  • 3 bananas, mashed (1 ¼ cups), plus 1 banana, thinly sliced
  • 3 large eggs, room temperature
  • ¼ cup sugar
  • ¾ teaspoon kosher salt
  • ¾ teaspoon baking soda
  • 1 ½ teaspoons apple-cider vinegar
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