Balsamic & Honey Glazed Salmon with Lemony Asparagus
If you want to add more gluten free, dairy free, and pescatarian recipes to your recipe box, Balsamic
Asparagus and Arugula Pizza with Vegan Pesto
Details
- Servings: 4
- Dish: main course
Cuisine
- italian
Ingredients
- 1/2 recipe (2 disks) Jim Lahey's No-Knead Pizza Dough (http://food52.com/recipes...)
- 1 batch Simple Vegan Pesto (http://food52.com/recipes...)
- 12 ounces asparagus, trimmed and cut in half
- 2 cups loosely packed, fresh arugula
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