Asparagus and Arugula Pizza with Vegan Pesto

Ingredients

• 1/2 recipe (2 disks) Jim Lahey's No-Knead Pizza Dough (http://food52.com/recipes...)
• 1 batch Simple Vegan Pesto (http://food52.com/recipes...)
• 12 ounces asparagus, trimmed and cut in half
• 2 cups loosely packed, fresh arugula

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