Vegan Pots de Crème
Details
- Servings: 6
- Diet: Low-Sodium
- Meal: breakfast
- Dish: desserts
Cuisine
- american
Ingredients
- 3⁄4 cup vanilla nondairy milk
- 12 ounces soft regular or silken tofu, drained and cubed
- 2 teaspoons brown sugar
- 1 cup vegan dark chocolate chips
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