Spring Pea And Pea Shoot Omelet

Spring Pea And Pea Shoot Omelet

Spring Pea And Pea Shoot Omelet

By Epicurious
Serves 1

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Details
  • Servings:   1
  • Calories:   218
  • Protein:   16g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   egg, main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 1 teaspoon unsalted butter
  • 2 large eggs, whisked
  • Fine sea salt
  • Freshly ground black pepper
  • 1/4 cup pea shoots plus more for garnish
  • 1 rounded tablespoon fresh shelled peas plus more for garnish
  • 1 tablespoon goat cheese, crumbled
  • 1 teaspoon finely chopped fresh chives, plus more for garnish
  • 1/2 teaspoon fresh thyme leaves
Instructions

Spring Pea And Pea Shoot Omelet serves 1 original recipe by Epicurious.

View original preparation instructions

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