Roasted Shiitake Portobello and Crimini Mushrooms

Roasted Shiitake Portobello and Crimini Mushrooms

Roasted Shiitake Portobello and Crimini Mushrooms


Serves 6

Details
  • Servings:   6
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • 1 3/4 pounds mixed shiitake, baby portobello, and crimini (baby bella) mushrooms, shiitakes stemmed, all mushrooms cut into 11/2-inch pieces
  • 2 large fresh rosemary sprigs, cut into 1/2-inch pieces
  • 5 large garlic cloves, coarsely chopped
  • 1 /2 cup extra-virgin olive oil
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