Lamb Chops Sizzled with Garlic
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- middle eastern
Ingredients
- 8 lamb loin chops (about 2 pounds)
- Salt and freshly ground pepper
- 1 pinch dried thyme
- 3 tbsp. extra-virgin olive oil
- 10 garlic cloves
- 3 tbsp. water
- 2 tbsp. fresh lemon juice
- 2 tbsp. minced parsley
- 1 pinch crushed red pepper
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