Philly Cheesesteaks

Philly Cheesesteaks

Philly Cheesesteaks


1 hour 15 minutes

Ingredients
  • 1 pound top round London broil
  • 3 tablespoons canola oil
  • 2 medium onions, sliced
  • 2 green peppers, cut into strips
  • Kosher salt and freshly ground black pepper
  • 1 tablespoon all-purpose flour
  • 1 cup whole milk, warm
  • 1 cup shredded provolone
  • 1/4 teaspoon cayenne pepper
  • Four 5-inch sub rolls, split
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