Polka Cake

Polka Cake

Polka Cake


1 hour 30 minutes

Details
  • Servings:   24
  • Calories:   625
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 2 sticks unsalted butter, melted
  • 1 cup buttermilk
  • 3/4 cup honey
  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 2 cups granulated sugar
  • 1 cup sour cream
  • 2 eggs
  • Baklava Filling, recipe follows
  • Cinnamon Buttercream, recipe follows
  • Filo Puffs, recipe follows
  • 1/2 cup evaporated milk
  • 1/2 cup granulated sugar
  • 4 tablespoons unsalted butter
  • 1 tablespoon corn syrup
  • 1 tablespoon cornstarch
  • 2 egg yolks
  • 1 1/4 cups chopped pistachios and walnuts
  • 2 sticks unsalted butter
  • 6 cups powdered sugar
  • 2 teaspoons vanilla extract
  • 1/2 cup heavy whipping cream
  • 1 teaspoon ground cinnamon
  • Pan spray
  • 1 package shredded filo dough
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