Healthy Bangers And Mash

Ingredients

• 1 3-pound butternut or buttercup squash, peeled, cut into 1-inch dice
• 4 tablespoons olive oil, divided
• Kosher salt and freshly ground black pepper
• 4-6 4-ounce chicken or turkey sausages
• 1 medium onion, peeled, cut into wedges with root end still attached
• 1 cup low-salt chicken broth
• 1 tablespoon Dijon mustard

Personal Tags 

Save Tag

Recipe Notes 

Save Notes