Black bean potato nachos

Black bean potato nachos

Black bean potato nachos


Serves 8

Details
  • Servings:   8
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mexican
Ingredients
  • 700g Maris Piper potatoes or King Edwards potatoes, scrubbed, spiralled into flat ribbons, then cut into round slices
  • 2 tbsp olive oil
  • 1 tsp smoked paprika
  • 100g extra mature cheddar, grated
  • 400g can black beans, drained and rinsed
  • ½ small pack coriander, roughly chopped
  • 20g pickled jalapeños, chopped
  • 100g roasted red peppers, chopped
  • 1 tbsp extra virgin olive oil
  • 1 small red onion, finely chopped
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