Green Bean Salad with Walnuts and Feta
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: salad
Cuisine
- greek
- mediterranean
Ingredients
- 1-1/2 pounds green beans, trimmed and cut into 1.5” pieces
- 1 cup raw walnuts, chopped
- ⅔ cup feta cheese, crumbled
- ⅔ cup red onion, chopped
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