Classic Vegan Pho Vietnamese Noodle Soup

Classic Vegan Pho (Vietnamese Noodle Soup)

Classic Vegan Pho (Vietnamese Noodle Soup)

By oneingredientchef.com
Serves 4

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Details
  • Servings:   4
  • Calories:   379
  • Protein:   9g
  •  
  • Fiber:   6g
  • Sugar:   5g
  • Carb Total:   79g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
  • south east asian
Comments
Ingredients
  • 4 cups vegetable broth
  • 3 cups water
  • 1 large white onion
  • 1/4 cup fresh ginger
  • 3 pods of star anise
  • 1 cinnamon stick
  • 1 teaspoon fennel seeds
  • 1/2 teaspoon whole cloves
  • 3 tablespoons soy sauce
  • (optional) 1 serving nori or wakame seaweed
  • 12 oz flat rice noodles
  • 1/4 cup fresh mint, basil, and/or cilantro
  • 1-2 red or green chilies
  • 4 green onions
  • 3 limes
Instructions

Classic Vegan Pho (Vietnamese Noodle Soup) serves 4 original recipe by oneingredientchef.com.

View original preparation instructions

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