Kung Pao Spaghetti with Crispy Tofu

Kung Pao Spaghetti with Crispy Tofu

Kung Pao Spaghetti with Crispy Tofu

By Food52
20 minutes

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Details
  • Servings:   4
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • asian
Comments
Ingredients
  • 1 pound Extra firm tofu
  • 4 tablespoons Potato starch (or corn starch)
  • 4 tablespoons Canola oil
  • 3 Scallions
  • 3 Garlic cloves
  • 1 teaspoon Red pepper flakes
  • 400 grams Spaghetti
  • 4 tablespoons Soy sauce
  • 4 tablespoons Rice vinegar
  • 2 tablespoons Brown sugar
  • 50 grams Roasted unsalted peanuts
Instructions

Kung Pao Spaghetti with Crispy Tofu serves 4 original recipe by Food52.

View original preparation instructions

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