Gâteau de Sirop

Ingredients

• 1/2 cup (1 stick) unsalted butter, room temperature, plus more for pan
• 2 1/4 cups all-purpose flour plus more
• 2 1/4 teaspoons baking soda
• 1 teaspoon kosher salt
• 1 teaspoon ground cinnamon
• 3/4 teaspoon ground cloves
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground allspice
• 1/2 cup sugar
• 1/4 cup sour cream
• 1/2 cup Steen's cane syrup, dark corn syrup, or golden syrup
• 2 large eggs
• 1 tablespoon grated peeled ginger
• 1/2 cup warm buttermilk
• 1 tablespoon powdered sugar
• An 11"-diameter tart pan with a removable bottom

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