Sikil Pak Pumpkin Seed Salsa with Tomatoes and Orange Juice
Details
- Servings: 4
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- mexican
Ingredients
- 1 cup pumpkin seeds
- 2 medium-sized tomatoes, nice and plump
- ½ to 1 chili, stemmed and cut in half
- ¼ cup cilantro, loosely packed, plus more for garnish
- a good pinch of sea salt, plus more to taste
- juice of half a lime
- juice of half a large orange, plus more to taste
Instructions
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