Peach and Curry Hand Pies

Ingredients

• 2 large peaches, peeled and diced
• 2 T sugar (plus extra for sprinkling)
• 1 tsp cinnamon
• ½ tsp vindaloo curry powder (I always use Penzey's)
• ½ tsp garam masala
• ½ tsp chili powder
• ½ tsp vanilla
• ¼ tsp salt
• prepared pie dough (about 1 premade frozen crust, defrosted, or generous ½ lb favorite dough)
• 1 egg, beaten

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