Zucchini Pickles

Zucchini Pickles

Zucchini Pickles


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • american
Ingredients
  • 1 pound zucchini (medium-smallish)
  • 1 small yellow onion
  • 3 tablespoons kosher salt
  • 2 cups apple cider vinegar
  • 1 cup sugar (I would try 3/4 cup)
  • 1 1/2 teaspoons dry mustard
  • 1 1/2 teaspoons crushed yellow and/or brown mustard seeds
  • scant 1 teaspoon ground turmeric
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