Vegan Queso Dip
Ingredients
- 1 can cannellini beans drained
- 1 tbsp olive oil
- ½ onion chopped
- ½ - 1 jalapeno seeded and chopped
- 2 cloves garlic smashed
- 1½ cups nondairy unsweetened milk
- 1 tbsp tapioca starch
- 1 tbsp white miso
- 2 tbsp nutritional yeast
- ½ tsp smoked paprika
- ½ tsp turmeric
- 1 tsp garlic powder
- 1-2 tsp salt to taste
- 1 tsp cumin
- *to serve: guacamole soy chorizo, and fresh cilantro*
Organization Tags
Tags easily organize your Recipe Library
Comments